GRAHAM'S RUBY Port
The tasters select full, fresh fruity wines for the blending of the luscious, deep-red Graham's Fine Ruby.
As with other non-dated Ports, Fine Ruby is a blend of wines from several years. The task of the tasters is to maintain the exact colour, taste and consistency of this blend which is a perfect example of the style.
Fine Tawny Port is lighter in colour and texture than Ruby and is also slightly drier.
Graham's Fine Tawny combines these qualities with the rich fruity style which is the hallmark of all Graham's Ports. The skilful inclusion in the blend of some older wines adds a lingering, nutty taste.
Graham's Fine White Port is made in the same way as the reds except that white grape varieties are used exclusively.
It is a fresh, delicate wine and especially pleasant when chilled.
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