Château Troplong Mondot 是波爾多Saint-Émilion產區的頂級酒莊，名列Premiers Grands Crus Classes B。它在18世紀時是貴族De Sèze家族的莊園，Troplong Mondot和Pavie和其他一些Saint-Émilion酒莊曾經一度都是De Sèze家族所擁有，而現今Troplong Mondot的古典漂亮的主建築就是De Sèze家族在1745年建造的。一位Raymond Troplong在1850年入主本酒莊，他的姓和地名結合為本酒莊的名字並延用至今，他並且將葡萄園擴充到今日的規模33公項；在Troplong先生的經營下，Troplong Mondot在1868年被評為Saint-Émilion排名第2的頂尖酒莊！
1936年酒莊再度易手到Valette家族，1980年傳承到第四代的莊主Christine Valette，由她和丈夫一起經營至今，加上著名釀酒顧問Michel Rolland的協助，在他們手上將本酒莊再度推升為Saint-Émilion最優異的酒莊之一，並且在2006起成為Premiers Grands Crus Classes B。
Troplong Mondot座落在名為Mondot的小山丘上，緊鄰著Château Pavie和Ausone。在這Saint-Émilion的精華區裡擁有37公頃的葡萄園是很驚人的，土壤是以石灰石、黏土為主，混合一些燧石；種植品種為80% Merlot、10% Cabernet Sauvignon 和 10% Cabernet Franc，有些樹齡高達90幾歲，是酒質得以展現驚人深度的秘密武器。它的酒質帶有獨特的風格，口感濃郁豐富，但是不會過於厚重，常被形容是「享樂型」的美酒。
WA:98 Drink Date: 2027 - 2060
Has any Bordeaux château realized a more wholesale stylistic revolution in so short a time than Troplong Mondot? Since Aymeric de Gironde arrived at the estate in late 2017, the ultra powerful "shock and awe" style of the 2000s is out, and a new refinement is in. Of course, the deep clays that define the core vineyards around the château itself are never likely to produce light or ephemeral wines, but de Gironde has astutely understood that (to develop an analogy), when driving down hill, one can ease off on the accelerator. The 2019 Troplong Mondot is a ringing endorsement of the new direction, wafting from the glass with complex aromas of wild berries, violets, coniferous forest floor, licorice, raw cocoa and subtle spices, followed by a full-bodied, velvety and layered palate that's seamless and perfumed, its enveloping core of succulent fruit framed by rich, powdery tannins and lively acids. Harmonious and penetrating, I never thought I'd taste a wine like this from Troplong Mondot.
