酒莊精神
Bruno Giacosa酒莊以Langhe和Roero產區為起點，憑藉著細心栽植當地原生葡萄品種開始的。年復一年，Bruno Giacosa酒莊以嚴實的釀酒方式和採用最優秀的橡木桶陳釀酒液而成就了無與倫比的Reserva酒款，也一如既往地謹守在次佳的年份中，只銷售桶裝酒的原則。Bruno的釀酒藝術不僅是在於釀酒熱忱和清晰的判斷力，還包含了對旗下酒款至高無上的敬意、對酒款愛好者的責任，以及對於這片孕育了自己與家人的美麗土地之情感。Azienda Agricola Falletto莊園涵蓋Serralunga d’Alba、La Morra及Barbaresco產區共20公頃的土地，從栽植葡萄、釀酒、最終至位於Neive的酒窖中陳釀，皆是極細心的照料。旗下部份酒款所使用的葡萄是購自長年合作的農家所生產的優秀葡萄，絕對夠資格背負起Bruno Giacosa之招牌。
葡萄園
Asili及Rabajà比鄰而座，是Barbaresco產區最負盛名的莊園，兩地所產的酒款非常細緻，在擁有不同土壤的情況下，兩地的酒質皆是高雅，纖細而極富個性的。酒莊所屬，種植Nebbiolo和Dolcetto的葡萄園位於La Morra產區，面西，地處海拔500公尺之丘陵，是酒莊新納入之生力軍。
酒窖
Bruno Giacosa酒莊在此進行人事教育及釀造酒款Bruno Giacosa酒莊認為優質佳釀的誕生皆從栽植葡萄開始，因此每年都追求能收獲更高品質的葡萄。酒窖和諧的融合了過去與現代風格，遵循傳統釀酒技術帶出葡萄的典型特質並輔以現代技術，以釀出一如既往地酒款特性。
WA:95 Drink Date: 2022 - 2050
This wine was made in 2011 and 2012 but not in 2013. The 2014 Barolo Falletto (white label) is fascinating to taste right after the Barbaresco Riserva Asili from the same vintage. There is no doubting the extra muscle mass and power that is obtained in the Barolo appellation, and from the Serralunga d’Alba township specifically. This dramatic Barolo delivers darkness and density. It shows a beautiful appearance with faint highlights of dark ruby that add a subtle sparkle. At this point in its drinking cycle, the wine shows all the characteristic traits of its youth. This means it is more closed and rigid at present. That nervous tightness needs to be factored in when assessing the cellar longevity of this vintage. Hints of the wine’s inner complexity, sheer determination and textural fortitude are already bubbling up from deep inside this firmly layered Nebbiolo. I wanted to mention the tightness of the tannins now. These will undoubtedly serve to carry this wine forward over the coming decades.
