Albert Bichot擁有一百公頃的葡萄園，分布於四個優質莊園，依照區域，各自擁有獨立的酒莊經理及釀酒師，因此釀造出呈現當地酒村與其葡萄園風土的佳釀。
其酒莊成功秘訣在於尊重風土和自然，永續的觀念完美呈現了人類、自然跟傳統的和諧，小心謹慎跟注重細節的精神貫穿整個品牌的所有產品。
每年，酒莊的酒都為愛好者提供精緻優雅和醇厚的葡萄酒，2017年更於International Wine Challenge 競賽中奪得Red Winemaker of the year的殊榮。
Tasting note: The restrained nose possesses a marked floral character that adds a bit of elegance to the overtly spicy and sauvage-inflected nose of earth, black cherry liqueur and forest floor scents. There is a lovely sense of underlying tension to the racy, intense and stony broad-shouldered flavors where the overtly mineral-inflected finale is also distinctly backward, austere and moderately firmly structured. This is going to require extended cellaring to resolve the supporting tannins.
BH: 91♥
Drink: 2029+
